TabetAIFoods › Milk, whole

Milk, whole

100 g of Milk, whole has 61 kcal, 3.1 g protein, 4.8 g carbs and 3.2 g fat. 1 cup (244 g) comes to 149 kcal.

Also known as: milk, whole milk

Per portion

PortionGramsCaloriesProteinCarbsFat
1 cup244 g149 kcal7.7 g11.7 g7.9 g
1 tbsp15 g9 kcal0.5 g0.7 g0.5 g

Per 100 g

NutrientPer 100 g
Calories61 kcal
Protein3.1 g
Carbs4.8 g
Fat3.2 g
Fiber0 g
Sugar5 g
Sat fat1.9 g
Sodium43 mg
Monounsaturated fat0.81 g
Polyunsaturated fat0.2 g
Cholesterol10 mg
Potassium132 mg
Calcium113 mg
Iron0.03 mg
Magnesium10 mg
Zinc0.37 mg
Vitamin D1.3 µg
Vitamin A46 µg
Vitamin E0.07 mg
Vitamin K0.3 µg
Thiamin (B1)0.05 mg
Riboflavin (B2)0.17 mg
Niacin0.09 mg
Vitamin B60.04 mg
Folate5 µg
Vitamin B120.45 µg

More in Dairy

Source: USDA FoodData Central (SR Legacy), public domain.

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